Whether it comes to ice-cold cocktails or wines, we all have preferences when it comes to which libations we prefer to drink in hot weather.

Some of us cannot handle drinking a high in alcohol; tannic red wine during the hot summer months and naturally turn to other alternatives.

On this note, many people gravitate toward the great dry rosé wines, which always deliver in beating the heat. Some of us, who just can’t bear to stay away from our red wines, find that these are the perfect “stand-ins” as they are made from red grapes!

Just as wines have body and varying mouth feels (viscosity), so do cocktails. If you are a gin and tonic fan laced with loads of fresh lime, or a Caipirinha or Margherita fan you’ll probably be drawn to crisp, Sauvignon Blancs. California, New Zealand and the Loire Valley provide a zesty and fresh quaff, and are streamlined, so to speak, with clean and refreshing crispness, that hits the spot on hot summer days.


Sauvigon Blancs


Kim Crawford Sauvignon Blanc 2007

Seifried Sauvignon Blanc 2005

Wairau River Sauvignon Blanc 2006

Nobilo Icon Res Sauv Blanc 2006

Rudd Sauvignon Blanc 2006

Bogle Sauvignon Blanc 2006

Ferrari-carano Fume Blanc 2006

Flora Springs Soliloquy 2005

Cartlidge & Brown Sauv Blanc

Benziger Sauv Blanc

Pascal Jolivet Fume 2006

Pascal Jolivet Attitude Sauv Blanc 2006

Domaine Cherrier Sancere 2006

Pastou Sancerre Les Boucaults 2007

Lucien Crochet Sancerre 2006




Chateau Pavie Macquin Le Rose De Pavie Macquin 2007

Chateau Phelan Segur Le Rose De Phelan Segur Saint Estephe 2007

Muri Gries Lagrein Rosato 2007

Hundred Acre Pink Gold 2006

Mas De Gourgonnier Rose Les Baux De Provence 2007

Crios De Susana Balbo Rose Of Malbec 2007

Librandi Rosato 2007

Chateau De Pavie Le Rose De Pavie Saint Emilion 2007

Trinquevedal Tavel Rose 2007